Month: February 2017

Bokbacka

Dinner – Tuesday, February 21, 2017 I won’t lie – I had planned a single night in Oslo around a dinner at Maaemo. Unfortunately, after I’d booked our flights and hotel, the restaurant announced it was going to close on Tuesdays from 2017 – talk about disappointing! Anders Husa suggested we visit Bokbacka instead, and so we followed his advice […]

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Single Thread

Dinner – Saturday, January 28, 2017 Much ink has already been spilled on the Connaughtons, their journey, and the opening of their ambitious farm-restaurant-inn. It’s unnecessary for me to add further background at this point, other than to mention that they recruited Aaron Koseba (late of Aubergine) as chef de cuisine – he is one of […]

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