Dinner – Wednesday, May 27, 2021 This dinner was a long time coming – a group of us had a reservation here in January 2020, which was aborted after a fire shut the restaurant down on New Year’s Day. The expected reopening never happened, because the whole world shut down. We did partake of their […]Read more "Gozu"
Dinner – Sunday, May 9, 2021 We dropped by Angler a few times in 2020, when it took a turn as Saison Smokehouse (good, not great), and for some of their holiday take-home dinners (fun). However, Mother’s Day seemed like an appropriate time to return for a meal with the family, at a restaurant I […]Read more "Angler"
Dinner – Thursday, November 12, 2020 We should have seen it coming, shouldn’t we? Halloween, the election crowds, the approaching cold season and pandemic fatigue all combined to push COVID-19 cases to new heights (I won’t use the word “wave” because let’s be frank, it’s all been one long wave – this country never successfully […]Read more "Birdsong"
Dinner – Thursday, August 6, 2020 And so the state’s shelter-in-place order carries on interminably. In search of a way to take a break as responsibly as possible (and trying to support our friends), we skipped down the coast for a one-night stay at L’Auberge Carmel. Of course, the purpose was to dine at Aubergine, […]Read more "Aubergine"
Dinner – Thursday, July 9, 2020 Our previous dinner at Single Thread was in the immediate aftermath of the devastasting Kincade Fire. Who could have known then that our next meal would occur in the midst of an unprecedented global pandemic? Our family has been beyond fortunate so far, even as so many around the […]Read more "Single Thread"
Lunch – Friday, February 21, 2020 Singapore is oh-so-far-away and we visit so infrequently that I’ve accumulated a lengthy list of restaurants and bars of interest in the city-state. Burnt Ends has been near the top of that list for some time – Dave Pynt has quite a pedigree (Tetsuya’s, noma, Etxebarri, St. John…), so […]Read more "Burnt Ends"
Dinner – Wednesday, February 19, 2020 As of this writing, Takiya is Tabelog’s #1 ranked tempura restaurant in Tokyo (and second overall to Niitome in Nagoya). My last meal there was less than three months ago, but I didn’t have time to post about it – consider this my attempt at rectifying the situation. The […]Read more "Takiya"
Dinner – Wednesday, January 22, 2020 After about a year and a half of operation, Birdsong remains my favourite restaurant in San Francisco proper. I’ve written here about two past meals, but I think this evening was my sixth visit since June 2018 (eh, who’s counting?). Tonight, I returned with a friend and we were […]Read more "Birdsong"
Dinner – Friday, November 29, 2019 Hiroyosu Kawate’s Florilège is one of my favourite restaurants in Tokyo, so when we were planning our trip to Taipei, a visit to its sister restaurant logy was a must-do. Ryogo Tahara worked under Kawate for three years before opening the Taiwanese outpost last November. The two kitchens could […]Read more "logy"
Dinner – Monday, November 4, 2019 We were scheduled to eat at Single Thread on October 28, but the Kincade Fire put a quick stop to that as it forced a mandatory evacuation of Healdsburg and the surrounding areas. All in all, the fire burned through ~78,000 acres of Sonoma county in about two weeks, […]Read more "Single Thread"